Here’s a great salad dressing that’s easy to make. The hot jalapeno pepper jelly gives it a kick that’s sure to satisfy anyone who loves spicy food.
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Second only to sweet tea, this Southern treat is a favorite on hot summer days. We’ve got special instructions for how to make this a special ‘over 21’ libation.
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This peach pie has a twist with the addiction of brown sugar and cinnamon. With or without a side of ice cream, your guests be asking for seconds.
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This peach and blueberry trifle serves at least 10 people who will be delighted by this cool, fruit-filled dessert.
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Our mint chocolate chip ice cream cake not only tastes great, it looks great also. The mint and chocolate will be a treat for your eyes as well as your taste buds.
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Enjoy this rich German chocolate cake topped with coconut-pecan frosting and garnished with chocolate-dipped toasted pecan halves.
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Here’s a traditional Southern dish from coastal Georgia and South Carolina. It’s considered more mild than its Louisiana cousin but delicious none-the-less.
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Here’s a simple recipe for vanilla buttercream that you can use in other dishes. Enjoy!