Yearly Archives

2011

    Susanna Salk’s Fresh & Fearless Decorating Style

    You’ve probably seen her talking about style on NBC’s “Today Show,” followed her on ivillage and or read one of her best-selling books. Susanna Salk delights in design and believes that with the right inspiration, anyone can learn to be her own decorator.

    A Fresh Take on Christmas

    Featured in this month’s Atlanta Homes & Lifestyles magazine, two of our favorite designers joined forces to create a very decorated Christmas—in true unexpected fashion,…

    Gift Giving Made Personal… and from the Heart by Christine Eisner

    People talk about the art of gift giving, but the good news is that you don’t need to be a Picasso (or a Trump) to show someone that you care. Gifts from the heart have less to do with money than with the thought that goes into selecting them. Even better, “heart gifts” are the ones that will stay off the re-gifting merry-go-round!

    How to Throw a Festive Buffet-Style Party by Dennis Dean

    We’re all so busy throughout the year that the holidays always seem like a great time to throw open the doors and invite friends and family to gather together over food, drinks and plenty of good cheer. This year we asked renowned Atlanta caterer, Dennis Dean, of Dennis Dean Catering, for tips on how to throw a stress-free, buffet-style affair that’s as sophisticated as it is easy.

    Buffet Recipes from Dennis Dean

    Brownie Pops

     

    One 9×13” Pan of Brownies – Use your favorite recipe, but remember the fudgier, the better
    One Package Milk or Dark Chocolate Bark, or White…

    How to Make a Buffet Food Label

    Food labels are great for buffets – not only do they identify the food – but help people identify foods that they are allergic or sensitive…